8 oz. Cream Cheese (softened)
4-6 oz. Shredded Cheddar
14 oz. Bonnie's Country Classic Peach Corn Salsa

1. Spread cream cheese in baking dish, top with cheese and a layer of Peach Corn Salsa.
2. Bake for 20 minutes at 350 degrees.
3. Serve with fritos or dipping chips