Dave Holtgard of Fargo has been tailgating at Bison football games for five years now. And through it all, whatever Holtgard has decided to put on his grill has always been popular.

Williston Herald October 16, 2015 – Duane DeMars’s retirement venture has a selection of meat marinades, dry rubs, and a mustard – all original recipes developed with friends and family while he owned a meat market. DeMars used the marinade recipes in his store for many years.